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03/19/2025: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 0 |
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| Inspection Memo: |
No violations observed on this day.
1) Facility is clean and well organized.
2) Cold holdings in compliance (<41°F).
3) Handwash sinks supplied and accessible.
4) Sanitizer buckets in compliance.
5) Dishwasher in compliance (50ppm chlorine.)
Green Placard issued on this date.
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09/25/2024: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 3 |
|
Observed empty paper towel dispenser and a roll of paper towels on the shelf next to the hand wash sink.
Paper towels must be supplied in dispensers at all times to prevent potential contamination.
CORRECTED during inspection.
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Unapproved salsa was improperly labeled per FDA regulations. Labels missing manufacturer's information, ingredients, allergens, quantity.
Product was discarded during inspection.
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Observed "Auggies Fiesta Salsa" for sale in a cooler next to the to-go cooler. Salsa does not come from an Approved source as no health permit has been issued by Placer Co. or CDPH for this product.
Cease and desist all sales of Auggie's Salsa immediately. Owner removed salsa from sales floor and discarded during inspection.
Corrected during inspection.
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| Inspection Memo: |
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04/03/2024: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 1 |
|
Facility does not have a current Certified Food Safety Manager. Food facilities that prepare potentially hazardous foods must have, at minimum, one Certified Food Safety Manager on staff.
Note: Manager has taken course and has a proctored exam scheduled.
Food handler cards for employees were available for review and current.
|
| Inspection Memo: |
1) Facility is clean and well organized.
2) Cold holdings in compliance (<41°F).
3) Handwash sinks supplied and accessible.
4) Sanitizer buckets in compliance.
5) Dishwasher in compliance (50ppm chlorine).
Green Placard issued on this date.
