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03/16/2021: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 1 |
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Observed soda syrup on floor in back storage area, please make sure floors stay free of food and debris. Corrected on site.
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| Inspection Memo: |
Hand wash sinks supplied with soap, paper towels and water temp>100*F
Three comp sink water temp>120*F
Cold holding<41*F
Hot holding>135*F
Sanitizer at 200ppm quat, test strips available
Food Safety Manager Cert current and available
Covid19 Guidelines:
Facility is to go only
Face mask and physical distancing signs posted
Hand sanitizer dispenser available at entry
Employees wearing face masks
Employees self-check for symptoms
Barrier between customers and employees at counter
Fresh pastries are pre-bagged and displayed
Sanitizer is used to wipe down counters and all door/drawer handles
Nacho cheese machine is ot being used
Hot dog condiments are pre-packaged
Hot food items are served by employees
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08/04/2020: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 1 |
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Observed water on floor in back storage room, water is clear and not sewage. Towels are covering and taped to floor sinks, employee stated water is backing up. A plumbing company is currently addressing issue in the parking lot and repairing the pipe. Clean and disinfect floor and keep all items off floor.
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| Inspection Memo: |
Hand wash sinks supplied with soap, paper towels and water temp>100*F
Three comp sink water temp>120*F
Cold holding<41*F
Hot holding>135*F
Sanitizer at 200ppm quat, test strips available
Food Safety Manager Cert current and available
Covid19 Guidelines:
Facility is to go only
Face mask and physical distancing signs posted
Hand sanitizer dispenser available at entry
Employees wearing face masks
Employees self-check for symptoms
Barrier between customers and employees at counter
Icee and soda machines are not available
Fresh pastries are pre-bagged and displayed
Sanitizer is used to wipe down counters and all door/drawer handles
