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11/13/2024: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 0 |
|
| Inspection Memo: |
Routine Inspection:
No violations noted during this inspection.
*Hot and cold water available
*Handwash sinks stocked with soap and towels
*Food holding temperatures are in compliance
*Dishwasher is sanitizing properly
The kitchen is VERY clean, organized and well-managed.
|
04/18/2024: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 1 |
|
Observed a sponge at the warewash sink. Discontinue using sponges - they are not approved for use on food contact surfaces. Instead, use scrubbers, pads, wiping cloths, etc... . ~Corrected on-site~
|
| Inspection Memo: |
Routine Inspection:
*Hot and cold water available
*Food holding temperatures are in compliance
*Handwash sinks are stocked with soap and towels
*Dishwasher is sanitizing properly
The cafeteria is very clean, organized and well-managed and maintained.
|
11/21/2023: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 0 |
|
| Inspection Memo: |
Routine Inspection:
No violations noted during this inspection
*Hot & cold water available
*Refrigeration is 41 deg F or below
*Dishwasher is sanitizing properly
*The kitchen is very clean, organized and well-managed
|
04/28/2023: Routine Inspection
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| Violations: | Major - 0 |
| | Minor - 1 |
|
There are no drain plugs available for the two-compartment sink. Provide these: the warewash sink will be used for washing/rinsing/sanitizing in the event the dishwasher becomes inoperable.
|
| Inspection Memo: |
The kitchen is very clean, organized and well-managed.
-Hot & cold water available
-Handwash sinks are stocked with soap & towels
-Dishwasher is sanitizing properly
-Food holding temperatures are in compliance
|
10/28/2022: Routine Inspection
|
| Violations: | Major - 0 |
| | Minor - 0 |
|
| Inspection Memo: |
The kitchen is very clean and well-managed.
|
05/26/2022: Routine Inspection
|
| Violations: | Major - 0 |
| | Minor - 0 |
|
| Inspection Memo: |
