Food Facility Details

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All cold holding units are in compliance.

Facility is a prepackaged market only. No food prep occurs on site.

Observed Covid Workplan and proper protocols being implemented.

A green placard was posted at the time of the inspection.
12/29/2020: Routine Inspection
Violations:Major - 0
 Minor - 1

Provide facility information (name and city) for prepackaged salads. Discussed with owner at the time of the inspection.

Inspection Memo:

Due to Covid 19, only the first 23 items on the checklist were inspected.

No violations observed at the time of the inspection.

Prepackaged market only.

Be sure to empty condensate drainage bucket daily.

Discussed Covid 19 measurements and observed employees wearing masks. Provide workplace plan.
07/02/2020: Routine Inspection
Violations:Major - 0
 Minor - 0
Inspection Memo:

Facility is clean and organized.
Cold holding temps <41F
Hand wash sinks are stocked and fully operational.
Water temperature at 3 compartment sink >120F

NOTE: Ingestible CBD products were on shelves for sale in market. Ingestible CBD products are not allowed to be sold in the State of California. Products were voluntarily pulled off of shelves.

12/27/2019: Routine Inspection
Violations:Major - 0
 Minor - 1

Observed: Market is selling ingestible CBD products.

Corrective Action: Facility shall cease and desist selling ingestible CBD products. Products were voluntarily removed from the shelf.

Inspection Memo:

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